SUNDAY LUNCH MENU
(example)

To Start

Bang Bang Chicken Wings

Hot & spicy chicken wings served with blue cheese slaw

£9.00
Prawn Cocktail

Smoked salmon with prawn in a marie rose sauce on a bed of leaves

£9.00
Paté

Chicken liver paté served with onion jam and warm bread

£8.50
Bang Bang Cauliflower

Hot & spicy cauliflower served with blue cheese slaw

£8.00

Roasts

Topside of Beef

Treacle-cured topside of Devon beef, yorkshire pudding & pan gravy served with roast potatoes & local seasonal vegetables

£21.00
Belly Pork

Roast belly of pork, sage & onion stuffing, Yorkshire pudding, pan gravy.  Served with roast potatoes & local seasonal vegetables

£19.50
Roast Chicken

Roast chicken supreme, yorkshire pudding, sausage with pan gravy

£19.50
Chestnut & Cranberry Loaf

Vegetarian nut roast, vegetarian gravy & yorkshire pudding.  Served with seasonal vegetables

£17.00
Cauliflower Cheese

Bowl of home-made cauliflower cheese

£3.50

Mains

Steak Burger

8oz steak burger, bacon, mozzarella, brioche bun, home-made slaw plus fries

£17.00
Chicken Burger

5-spiced chicken burger, brioche bun, asian slaw plus fries

£16.50
Mac 'n' Cheese

Home-made mac 'n' cheese with herb crumb and salad

£15.00